With MENU CREATOR software, you can

Adjust the exact nutritional values

of raw materials that you use in your recipes.

Made the formulation

of your recipes with nutritional instant calculation.

Create labeling food

following:

- The EU 1169/2011 Regulation on food information to consumers IAC.
- The rules on food labeling FDA, FAO / WHO.

Create tabs

of all your products.

Our nutritionists will help

Eva Núñez
Professional Nutritionist

through MENU CREATOR to:

Elaborate nutritional reports of your products.

Create flowcharts by "Hazard analysis and critical control points or HACCP"

Advise on the creation of "Prerequisites" for control plans of your facilities.

... and consulting